You’ll need loads of coriander seeds and slightly sour curd. There can be no ‘authentic’ recipe for korma, but chances are ...

Add this paste to the lamb and keep on stirring it till oil separates ... Cut the remaining blanched almonds into small pieces and add it to the korma.

As far as food is concerned, it is enough on normal days. That is to say, anything can be eaten to make ends meet. However, ...

Put the garlic, ginger, almonds and 6 tablespoons water into an electric blender and blend until you have a smooth paste. Put the oil in a wide pan set over medium-high heat. When very hot ...

Navratan Korma, or nine-gem curry ... For the gravy Oil – any neutral oil will be fine. Onion, ginger paste, garlic paste, green chillies. Tomatoes – either fresh or pureed.

Use up the end of a jar of curry paste to make these spiced egg mayo sandwiches – we’ve used korma paste, but you can experiment with what you’ve got in the fridge. Boil the eggs in a pan of ...

About Lamb Korma Recipe: Lamb korma with a rich and thick gravy of cream, almond paste, yogurt and spices. A mouth-watering mutton recipe to relish at festive and special occasions or dinner parties.