This spicy mayo is perfect for poke bowls ... For a truly authentic flavor, you will want to use Japanese mayonnaise like ...

T his list of the best mayonnaise will certainly be divisive; mayonnaise always is. Folks down South swear Duke’s makes the best mayo, while people in the Northeast love Hellman ...

The "four eggs" in this recipe are mentaiko (spicy cod roe), Chinese toasted shrimp roe, tobiko (flying fish) roe and poached chicken eggs. Kewpie mayonnaise is from Japan and comes in squeeze ...

The closest comparison in the West would be classic egg salad, but the key distinction of the Japanese version is the use of kewpie mayonnaise, which adds a sweetness and acidity to the rich filling.

Serve with kewpie mayo. This recipe is based on the Fried Chicken Karaage served at RAMEN DAYO in Glasgow. It has been adapted to make it easier to cook in a domestic kitchen. Place the chicken in ...