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With 15 years of experience in making ketupat palas, a housewife from Kampung Penghulu Jaafar in Beseri of Padang Besar in Perlis is earning a lucrative income during festive seasons.
Ketupat is a staple of the Hari Raya Aidilfitri celebration but for Zuraini Aman, this traditional rice dish is also a source of pride. Every year, the finance manager from Petaling Jaya ...
Every fold around the ketupat produced is not just a dish, but a heritage woven into each of its strands. In the small kitchen that is never silent, Zainun Ibrahim, 45, deftly folds, fills and ties.
Zainun Ibrahim (right) making ketupat palas with her daughter and mum, from whom she inherited the recipe. (Bernama pic) KOTA BHARU:The fragrant smell of glutinous rice combined with the aroma of ...
Muslims in Malaysia and around the world will come together to celebrate Hari Raya Aidilfitri, marking the end of Ramadan with joy and gratitude. As families prepare for this festive occasion, a sense ...
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