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Let the cupcakes cool completely. While they are cooling, you can mix up your frosting. You will also want to prep a cooking sheet pan to refrigerate your cupcakes.
When the cupcakes are cool, use a knife to spread frosting onto each one. To make the crabs, place a candy cherry slice toward the front of each of 12 cupcakes.
Rachel Fong of YouTube's Kawaii Sweet World is stopping by the TODAY kitchen to share a few of her most impressive dessert recipes. She shows us how to make sweet s'mores cupcakes, ramen bowl cake ...
Whether you’re a fully fledged domestic goddess (or god for that matter), or just want something fun to occupy the kids during half term, these super-cute egg shell cupcakes are the perfect ...
These delicious cupcake recipes perfectly fit the bill—they’re cute, handheld, and as impressive as a full size cake, for much less work. From classics like carrot cake and red velvet to new ...