About Kanda Bhaji Recipe: Here is a mouth-watering, flavourful mix of onions, coriander, spices and nutty walnuts, kanda bhaji is perfect for a wholesome meal when you are craving something spicy!

Kanda Bajji is also known as Onion Bhaji or Pyaj ke pakode. This is a very popular and most commonly made Indian snack made ...

About Kanda Bhajji Recipe: One of the most loved snack across the country, Kanda Bhaji are onion fritters or pakodas that go into the hot oil for deep frying as soon as the raindrops starts to pour in ...

Kanda Bhaji Kanda Bhaji, or onion fritters, are a staple monsoon snack in Maharashtra. Thinly sliced onions are mixed with gram flour, spices, and a pinch of baking soda to create a light batter.