A fairly simple kaddu. Pumpkin chunks cooked with sweet and sour flavors of tamarind, chillies, a hint of sugar and a whole lot of spices. Kaddu Ki Sabzi is one of the popular dishes prepared during ...
which also involves the preparation of Kharna Prasad of Roit/Poori and Kheer. Scroll down to read the details. Importance of ...
Add salt, red chilli powder and garam masala powder. 3. Make kaddu ki sabzi by cooking pumpkin pieces in ghee along with all the spices, sugar and salt. In the end, sprinkle lemon juice and serve with ...
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Nourishment for Navratri
dahiwale kaddu ki sabzi and satvik palak paneer for the main course, paired with sama ke chawal pulao and rajgira puri. End ...