Three bourbons from the U.S. took second, third and fourth places — William Larue Weller, Sazerac Rye 18 Year Old and Four Roses. Whiskey has been made commercially in Japan since the 1920s ...

The Ghost Series was created by writer and Japanese whisky expert Stefan Van Eycken over a decade ago in 2013, and over the past 22 releases it has featured whisky from some of Japan’s most ...

Dylan Ettinger is a Los Angeles-based writer specializing in spirits, cocktails, and coffee with hands-on experience visiting distilleries and bars across the US, Europe, Mexico, and the Caribbean.

Most of the whiskey it makes is bourbon and not rye, but this is not your typical bourbon, it’s a “high malt” version made from a mashbill of corn, malted rye, and two types of malted barley.

There's something for every taste, from bourbon to Scotch single malt, rye whiskey, Irish whiskey, and even Japanese whiskey. 5.) Evan Williams Single Barrel Bourbon Evan Williams might just be ...

Did you know that rye is a whiskey cocktail’s secret superstar? Sure, America runs on bourbon, and it’s the more fashionable choice for neat-sipping, but in cocktails? Trust me when I say that ...

The World’s Best Blended Limited Release went to Ichiro’s Malt Japanese Blended Whisky ... Cask is the Best American Wheat Whisky. This year’s Best Rye is Australia’s Archie Rose ...

The whiskey collection features over 1,000 whiskeys from around the world, with special emphasis on Scotch, Japanese ... on small-batch bourbons and rye, made with locally sourced grains.