This Jiggly Japanese Cheesecake recipe is the ultimate fluffy, souffle-like cheesecake. It is often called a Japanese cotton ...

Cook the scramble eggs with salt and sugar. - Cut half of the smoked salmon slice into bite-sized pieces and roll up the other half into a flower shape to decorate the top of the cake.

Narrator: Omurice is a go-to comfort food served in Japanese diners. An omelet is sliced to reveal creamy scrambled eggs served over ... which taste similar to sponge cake. Meringue mixed with ...

Runny in the middle and marinated for 12 hours in Japanese flavourings, these soft-boiled eggs will make your ramen look and taste like the real deal. Equipment and preparation: you will need a ...