If you just aren't sure if you'll use up a jar of jam in time, transfer the jam to a freezer-safe airtight container and ...

It's hard to go wrong with Bonne Maman Preserves, but The Takeout did a taste test anyways. Here's everything you need to ...

Feeling bored with plain toast during chai time? This quick and easy homemade jamun jam adds just the right kick to your ...

If it’s too runny or doesn’t wrinkle, return jam to a boil over medium, and cook for 3 to 5 minutes before repeating the test. Carefully remove jars and lids from hot water. Invert jars onto a ...

Jam is easy to make and is also a great gift. Claire Dinhut shares tips and tricks for making jam at home to channel your Meghan Markle.

Delish food editor Brooke Caison explores the offerings at Chef Dominique Ansel's newest bakery, Papa D'Amour, which is ...

On her site, she has featured recipes for a Raspberry Jargarita ... jar or wait until you’re almost finished with a jar of your favorite jam. “You can either add a scoop of jam to an empty ...

Whether it’s in cocktails or marinades, fruit preserves can lend complexity and flavor to many different dishes ...

1. Sort and wash the strawberries, removing any blemishes and stems and caps. Chop the berries and place in a large bowl.