If you’re planning on growing your own produce, runner beans are a great place to start because they are incredibly easy to grow. And even if you don’t have a lot of garden space, there are ...

The beans can be picked fresh or dried for many culinary uses and are high in protein and fiber, as well as rich in nutrients. You can be spoilt for choice if you want to grow beans in a backyard ...

Broad beans are a traditional allotment crop that, sown in November, can provide one of the first fresh pickings of summer. You can also sow in spring. The Which? Gardening magazine experts have ...

Gardener Amy Chapman has shared her go-to tips for people who love avocado on toast to grow their own, cheaper avocado ...

Pulses are the dried edible seeds of legumes and make a great addition to any food garden. They include beans, peas, and ...

Sow seeds for runner, climbing French and dwarf beans from April onwards and you'll be picking lots of tasty pods through the summer months. Follow our guide to growing these beans, which can all ...

Growing salad foods is great but if you want to grow more daily staples, you’ll need to include starchy foods. We need carbohydrates to give us energy – think bread, rice, beans and potatoes.

They're easy to raise from seed and a few plants will produce enough beans for a family. The Which? Gardening experts share their favourite varieties and show you how to grow them, including what to ...

Broad beans are an ancient favourite with evidence of cultivation from as early as 6,000 BC. Easy to grow, high in protein and rich in vitamin C they're still a must for today's vegetable plot.