Ginger is best incorporated in small doses, which is where mincing it really comes in handy. Here's how you can do that with ...

Ginger root can be used to so many different recipes, but it's not always clear how to store it so its lasts as long as possible. Here are a few helpful tips.

He then went on to explain how to best chop up ginger without using a grater. All you need is an object to smash it with. "Cut it thin, add some cling film over it and smash it. It instantly ...

The food expert told Martha Stewart that freezing ginger is her favourite way to store it in the long-term - and it can last for six months this way. The best way to do this it to cut it into coin ...

Ginger may benefit weight loss, but more research is needed on its use for obesity management. A few studies on ginger indicate there may be a small impact on satiety and weight management.