Beef and Hominy Casserole Ingredients: 1-pound ground beef 1-medium onion, small dice 1 large clove of garlic, minced 1-small ...

Mote Pillo Ingredients: 1 tbsp. olive oil 1 red onion, chopped 3 garlic cloves, chopped ¼ teaspoon achiote, ground 1 lb.

Rinse hominy under cool water and place into a mixing bowl. Add green chiles, garlic, black pepper, and salt, stirring to combine. Preheat oven to 350° F. Butter an 8-by-8 inch baking dish or 4 ...

Hominy is a low-fat food that’s easy on the waistline. A one-cup serving has about 119 calories and 1.5 grams of fat. If you’re counting carbs, it has about 24 grams; ...

Hominy is one of those foods you might think you’ve never tried, yet you almost certainly have. Or at least a close relative of it.

In the kitchen of a snow-covered cabin in northern Montana, a lonely, gallon-sized can of hominy sits on a high shelf. My hunting buddies make merciless fun of that hominy, and me by extension. It ...

Modern hominy made from food-grade lye lacks the mineral contribution from the wood ash, but still makes the niacin available. Industrial food-grade lye is sodium hydroxide, ...

It was spicy, herby, limey and anchored by chicken and the chewy, nutty, soft corn taste of hominy. Chasing that food memory, I went to four grocery stores looking for a can of Mexican hominy, the ...