Rum is a distilled liquor typically made from fermented sugarcane juice, molasses, yeast, and water. Some rums are also made with white and brown cane sugar, cane syrup, or evaporated cane sugar.

Generally speaking, rum is produced by fermenting either molasses, sugar cane juice, or a combination. Rum has historically been made by fermenting freshly squeezed sugar cane juice in the French ...

her signature rum. Owney's is made with just three ingredients: New York City tap water, molasses, and yeast. The molasses comes in from Florida and Louisiana. One batch of rum takes about 300 ...

Both are distilled from sugarcane, but cachaça is made from fresh cane juice, while rum is usually produced from molasses (which is cooked). The difference gives cachaça more vegetal ...