Martha Stewart on MSN11d
13 Ways to Eat Dandelions, From the Roots and Greens to the FlowersAll parts of these leafy greens are edible: early spring’s dandelion crowns and hearts are crisp and juicy, like endive; the ...
Xylem Transpiration Moves water and minerals from roots to leaves Columns of hollow, dead reinforced cells Phloem Translocation Moves food substances from leaves to rest of plant and from stores ...
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