Because if you said Hmong food, nobody knew what it was. Nobody knew who we were. You had to put on someone else’s identity, to just be able to survive. There’s these great Hmong vendors and ...

Saturday holds a special place in many hearts in the Hmong community as this year marks the 50 year anniversary of Hmong ...

These Green Bay-area Hmong business owners were born between two worlds. Their entrepreneurial spirit was built from both.

Hmong-Lao veterans and Hmong families fled their homeland to Thailand eventually resettling in the U.S. as result of the end ...

The northeast Minneapolis-based Vinai restaurant is a newly nationally recognized hub for Hmong food with the restaurant’s interior being a “love letter” to the owner’s parents. Chef Yia Vang opened ...

In addition to a free meal, the micro festival will bring together Hmong professionals, businesses and vendors, like Chubby Bunny Boba food truck, to the community center. Partners, like the ...

Diane Moua grew up on a farm in Junction City. Now, the owner of Diane's Place in Minneapolis has been nominated for a James Beard award.

The Twin Cities, he said, is “where Hmong culture begins.” Hmong food, commerce, textiles and art are also on view at two major indoor markets in St. Paul, Hmongtown Marketplace and Hmong Village.