Top TV chef Tony Singh has marked the start of the grouse shooting season with a spin on a traditional dish. Working with the British Association for Shooting and Conservation (BASC), the proud Scot ...

Grouse Mountain Grill has long been a staple on Beaver Creek ... Initially inspired by his love of lox, he’s gone in a new, unexpected direction with the dish. Served with lemon beets, honey crème ...

Owing to the poor season, chef Mark Kempson will be serving just one grouse dish: a roast breast and glazed sausage of grouse, with barbecued celeriac, damson and caviolo nero. It might be one of ...

Owing to the poor season, chef Mark Kempson will be serving just one grouse dish: a roast breast and glazed sausage of grouse, with barbecued celeriac, damson and caviolo nero. It might be one of ...

£36, from August 13-20 August also marks the start of the hare season and the namesake dish will be on the menu of this this City pub and dining room by the Barbican which specialises in game, foraged ...