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Boerewors (pronounced BUR-ra-vorz; Afrikaans for "farmer's sausage") is a fatty, spicy beef-and-pork concoction served in a lightly grilled bun with a mound of sauteed onions and a chunky, spicy ...
Boerewors is always grilled… Boerewors on the grill at a braai …and often have a crazy-juicy seductiveness. Perfectly cooked boerewors on a stick, dripping juice.
Ingredients. 1 large rolled boerewors sausage* (600g-800g), or other thick beef sausages. 1 cup fine polenta. 1 tsp salt. 50g cold butter, cubed. 4 cups mixed baby salad leaves ...
This is a place that celebrates grilled meat. And to that, there are a few things you should try. There's the boerewors — these are the most popular type of sausage you can get in South Africa.
Booty Roll: boerewors sausage, grilled onions and peppers, gravy, and more. April's most popular sandwich shops in GA. Here are Yelp's top 10: Athens Cooks, Athens; Rising Roll Gourmet Cafe ...
A huge Nakira Braai, made for sharing, is £47.95 but includes Boerewors, beef steak, peri peri chicken skewer, jerk chicken skewer, chicken wings, large black tiger prawns and corn on the cob.
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