When pesto comes into play ... or even legumes like green peas. For the cheese, while parmesan is foolproof, perhaps give ricotta or pecorino Romano a try as well. Read the original article ...

Even if most of the trees outside are still bare, this time of year has us thinking green ... with peas and mint, and it comes together in just a couple of steps. Traditionally, pesto is ...

Peas are often seen as a side ... One of the many qualities you will love about this pesto is the color. It is the most vibrant green you will ever see. If you happen to have a little leftover ...

I plant basil starts, I crave creamy pesto. Although I often sample a couple of leaves after I cover the roots with soil, the ...

Once the rice is almost done, mix in blanched green peas and grated Parmesan cheese. Stir well and top with fresh basil or ...

Or, make your very own pesto with recipes like our Skillet Salmon with Orzo & Green Pea Pesto. Homemade pesto may seem daunting, but in this quick pasta recipe you can make a simple sauce in ...

"The bright green pea shoots and salty sheep's milk ... Return pasta to a large pot; add pea shoot pesto, pecorino Romano, butter, and 2/3 cup reserved cooking liquid, stirring until butter ...

With healthy dishes like our Baked Creamed Spinach Pasta and Creamy Green Pea Pesto Pasta on the menu, you're sure to have a crowd-pleaser on your hands. Lean ground turkey teams up with cottage ...

Shelled green pistachios are readily available ... Return the pasta to the pot with the peas, pesto, and 1/2 cup of the pasta water. Cook over low heat, stirring gently, for 2 to 3 minutes ...