Simply colored green or magenta pasta could help enliven the look of noodles in creamy recipes like Alfredo sauce, which have ...

The pasta water secret makes all the difference here – reserve a cup before draining your linguine. When you whisk a splash ...

Try this vegan rasta pasta for a taste of Jamaica with a plant-based twist. It features tri-color bell pepper and meaty ...

These two-ingredient blistered tomatoes add a pop of color and juicy sweetness to the green pasta. When cooked in hot oil, grape tomatoes become delightfully caramelized and sublimely charred.

Ina Garten's easy spring carbonara pasta features pancetta, peas, and asparagus. It's a delicious spaghetti dish that only takes 30 minutes to make.

Cook, stirring and scraping bottom of pot often, until onion is translucent and paste is fragrant, slightly darkened in color, and sticking to pot, 6–8 minutes. Step 2 ...