Jennifer Causey “Spanakorizo is an everyday dish for my family because it complements whatever we put on the table,” says chef JJ Johnson of this Greek dish from his new cookbook, The Simple ...

Add the rice and stir to combine. Add the tomatoes, sugar, cinnamon, allspice, chilli, 2 cups warm water, salt and pepper and stir. Simmer, covered until rice is cooked, about 15 minutes.

I want something fresh, bright, and full of flavor – like this baked Greek rice pilaf. Infused with garlic, lemon, and fresh ...