Southern cuisine wouldn't be the same without gravy. While classic gravies are craveable additions to your meal, try this ...

You've probably heard both "tomato sauce" and "tomato gravy" widely used, but is there a difference between these two foods ...

extols the glory of my “mushroom gravy” every time he sweetly asks me to make it. I no longer correct him. It just so happens, my superhero-sauce is made without meat or dairy, therefore ...

But what is it about the much-loved Manchurian sauce that makes it one of the most popular dishes for the Indian palate from the Asian cuisine? Perhaps the gravy, doused with a fiery mix of spices ...

Use gravy browning judiciously, otherwise the dish will become unattractively brown. If you cannot obtain it, substitute with caramel food colouring, Worcestershire sauce, instant coffee granules ...

Add the wine and the stock and bring to a boil, stirring all the time until you have a thick gravy. Add the mustard, salt and pepper, and Worcestershire sauce to taste. Set aside while you cook ...