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Awadhi Gosht Korma is a rich and aromatic mutton curry from the royal kitchens of Awadh. Slow-cooked with fragrant spices, yogurt, and nuts, this dish is perfect for Eid celebrations.
About Nihari Gosht Recipe: From the royal kitchens of the Mughals, Nihari Gosht is a traditional Muslim dish that has slowly took over taste buds of people across the borders. Nihari is a authentic ...
Pathar ka gosht is one of these traditional Hyderabadi delicacies which has won several hearts during the past decades. It is a mutton dish, where the meat is marinated for long hours, even overnight ...
On the menu are items like Gosht Bhuna, Kabsa Rice, Golden Platter and more. Desserts like Matka Rabdi and Family Kunafa ...
In a pressure cooker, add the vegetable oil, sauté the onions, cumin, garlic and minced ginger until golden, add the black pepper and meat spices, mix well and crumble in the beef bouillon cubes ...
Their special Eid feast features an elaborate spread of traditional treats, including Gosht Korma, Nihari, classic Biryani, and the irresistible Seviyon ka Muzaffar. Indulge in these timeless ...
Bhopal's culinary scene is a treasure trove for Mughlai food lovers. From smoky kebabs to rich, aromatic biryanis, the city serves up a royal feast steeped in history and flavor. Here are the top ...