Goan chicken and prawn satay curry. Ingredients: (Serves 4-6) 1tbsp olive oil or rapeseed oil. 1 large onion, diced. 1tbsp ...

What was so good about it: “What does anesthesia have in common with this meal? Take one of these three carefully balanced elements away from me, and I’ll writhe and scream like I’m being ...

Vindaloo is an Indian dish of Portuguese influence that typically is associated with the state of Goa on India’s southwestern ... Made with pork, lamb or chicken, it’s notable for its vinegary ...

This is a traditional Goan recipe that is so simple to make with just a handful of ingredients, but it really packs a punch of flavor. It's such a versatile way to use up leftover chicken or ...

Goan Chicken Croquette: Goan croquette is a yummy finger food that you can enjoy with dips or sandwiched between bread. This snack is popular at parties and community get-togethers. It is made using ...

Chef Crystelle Pereira, who wowed judges on “The Great British Baking Show,” stops by the TODAY kitchen to share her recipes for Goan chicken salad sandwiches and a summer cherry tart.

Indulge in the exotic flavors of Chicken Cafreal, a quintessential Goan-Portuguese dish rich in aromatic spices. Traditionally marinated in a blend of coriander, chillies, ginger, garlic ...

Traditionally a Goan Chicken Stew is made with pork or beef, but Shane D'Souza makes it with boneless chicken. She adds boiled macaroni, and the dish is cooked in a chicken broth that gives it a ...