From grilled pork to gloopy cheese and fried pastry dough, Brazilian cuisine is deliciously indulgent, diverse and full of things that aren't quite good for you (or in some cases, categorically ...
but this one skips both thickeners in favor of shredded Monterey Jack cheese, which adds creaminess without the risk of things getting gloopy. Breaking up some of the cooked beans would also add ...
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