In a bowl mix the chopped vegetables, green chilies, and coriander leaves. Add chaat masala, red chili powder, black pepper powder, and salt. Mix well. Now align the 3 bread slices and make a sandwich ...

From the rich and aromatic Thandai to crispy, golden Gujiya, and flavourful savoury delights like Ghughra and Leelva Kachori, these traditional Holi recipes bring warmth, nostalgia, and joy to ...