A staple in Indian cooking, ghee lends a unique flavor to vegetables, meats, and desserts. From frying to baking, butter is a basic ingredient for many home cooks; for others, ghee is golden.

Whether you choose ghee or mustard oil, technique and consistency are key to seeing real results. For Ghee Warm 1–2 tablespoons and apply to your scalp and hair. Massage gently for 5–10 ...

One such age-old remedy is drinking warm water with ghee and turmeric, but do you know what exactly happens when you add ghee and turmeric to warm water, and is it worth trying? Let’s find out ...

High on good fats and vitamins, ghee, with its ability to aid digestion and cleanse the gut, is in the spotlight once again “It has been cutting the noise against diet fads and has been on the ...

Chicken Ghee Roast is a Mangalorean speciality. This preparation is a spicy, slightly tangy, rich chicken roast coated with fiery red gravy, made with good amount of ghee which enhances the flavor.