A staple in Indian cooking, ghee lends a unique flavor to vegetables, meats, and desserts. From frying to baking, butter is a basic ingredient for many home cooks; for others, ghee is golden.

Ghee and butter are both popular cooking fats, but ghee, being lactose-free, serves as a healthier alternative for those with lactose intolerance. Ghee's higher smoke point makes it suitable for ...

Yes, you read it right, a dish that has wonderful taste of Praakritik (natural) Garlic Ghee and Italian herbs which will make your taste buds crave for more. Boil the pasta in lightly salted water and ...