Genetic engineering has been used to develop crops with enhanced traits, such as increased yield, improved nutritional value, and resistance to pests, diseases, and environmental stresses. Genetically ...

plant breeding and genetics, forest science, and diagnostics and treatment of plant diseases should expect strong employment opportunities across all levels. We predict continued strong placement of ...

The U.S. Department of Agriculture's Economic Research Service projects that by 2050, the total production of global ...

The production of transgenic livestock has the opportunity to significantly improve human health, enhance nutrition, protect the environment ... of animal breeding, genetics, and nutrition ...

The basic physical, chemical, and biological properties of soils must be considered to maintain sustainable agricultural ... selective cross breeding, genetic engineering) to enhance long-term ...

Public opinion on transgenic organisms is often divided, with concerns about safety, environmental impact, and corporate control. To address these concerns, various efforts have been made to educate ...

New solutions that do not harm humans and the environment to control disease-carrying insects and agricultural pests could ...

Resistance to diseases could be introduced into susceptible crops using genetic engineering ... well as concerns about the possible health and environmental risks of genetically modified food.