Gado gado is a hearty cooked vegetable salad from Indonesia. The delicious peanut sauce has a small amount of pungent belacan (fermented and dried shrimp paste) that adds a complex flavour ...

This vegan Buddha bowl is a brightly coloured visual feast. Wherever you go in Indonesia, you will always find gado gado on the menu, although the ingredients vary enormously. This Buddha bowl ...

can be thrown in or served alongside gado-gado. They work to help soak up the salad’s key ingredient: peanut sauce. Making the sauce is the only somewhat time-consuming part of the process ...

There’s certainly no shortage of excellent food to be found in San Francisco and the Bay Area — but there’s plenty worth skipping, too. Luckily for you, Eater editors dine out several times a week (or ...

Indonesian Inspired Pork Chops and Gado Gado Salad Indonesian-inspired Pork Chops with a Gado Gado Salad which has a mouth-watering, nutty dressing. Picnic Basket, Sausage Rolls, Smoked Salmon ...

But what stood out that night was the gado gado we ordered for the table: a crisp vegetable salad of napa cabbage, radishes, cucumber, scallions, sprouts, and carrots, punctuated by fried cubes of ...