For those exact moments, I present to you this Creamy Mushroom Asparagus Chicken Pasta. This is the dish that has saved ...

Rich and earthy, this buttered maitake mushroom pasta brings out the savory taste of sautéed mushrooms with a velvety, buttery sauce for a comforting, flavorful dish. When I was taking a road ...

Try this vegan rasta pasta for a taste of Jamaica with a plant-based twist. It features tri-color bell pepper and meaty ...

Nutty white miso and a medley of wild mushrooms pack this simple pasta with mouthwatering umami. White miso, also known as shiro miso, is a paste made from fermented soy beans and rice or barley.

This mushroom pasta recipe is all about the creamy sauce and just letting the ’shrooms do their big savory umami thing. For the most robust flavor, use a variety of mushrooms like feathery ...

Fresh mushrooms, dried porcini mushrooms and miso give this pasta dish with cashew cream plenty of umami. Simple and delicious, it works as an appetizer or a main course. The ribbons of red chard ...

I added them to a clam sauce and they made it seem more like a seafood medley than clams and mushrooms. Served over a plate of pasta, it was divine. After those first little harvests, the ...

A hearty bowl of pasta is comfort food at its best. Add fresh and dried mushrooms, sausage, kale, and mascarpone to tubular pasta and it's a feast. Dried mushrooms deepen the umami and intense ...

Here we omit the shrimp entirely but borrow the flavors of the traditional dish to cook mushrooms and chickpeas in a similar style to toss with short pasta. Use any mixture of mushrooms you like ...

This creamy mushroom pasta makes a healthy, super-satisfying dinner for two at just over £1 per portion. Dr Rupy uses silken tofu to give the sauce a wonderful creaminess and extra protein.