The global population consumes too much fructose, a sugar found in many ultra-processed foods like cookies and energy drinks.

Gastroenterologists explain that the liver is responsible for metabolising fructose into fat through a process called lipogenesis.

Recent scientific research has unveiled a concerning connection between high-fructose corn syrup (HFCS), a prevalent ...

The liver breaks down dietary fructose into lipids that are used by cancer cells to boost their growth in mice. As the small intestine and liver metabolize most of the dietary fructose, the team ...

Researchers at the University of Delaware are conducting research for healthy individuals ages 18 to 45 to learn the impact of dietary salt and fructose on blood pressure and inflammation. The purpose ...

Over 50% of patients with disorders of gut-brain interaction experience carbohydrate intolerance, and these patients report ...

Table sugar consists of two simple sugars bonded together. These simple sugars are glucose and fructose. Honey is also made up of glucose and fructose. It is commonly believed that honey is a ...