Love sushi but can't handle the price tag? Here's a hack that delivers the umami of fish, veggies, and rice for a low cost - ...

Or, beyond miso, this variety pack by Miko Brand includes green onion, wakame seaweed, tofu, spinach, and fried bean curd soup flavors. Read more: 36 Delicious Ways To Use Up Leftover Rice Miso ...

Salted cucumbers, rehydrated wakame seaweed, and plump shrimp are tossed with a refreshing rice vinegar, mirin, and sesame oil dressing. Serve this cucumber salad as a first course or side dish ...