Homemade cranberry sauce is a must-have for any holiday table, and making it from scratch is easier than you think! This recipe combines the tartness of fresh cranberries with the warmth of ...

Fresh cranberry sauce is displayed in bowl next to fresh cranberries, an orange half, and a bowl of sugar. - New Africa/Shutterstock ...

While the jarred sauce has less added sugar than its fresh counterpart, our ranking of store-bought cranberry sauces asserts a concentrated sweetness. Read more: 34 Absolute Best Snacks From ...

This simple cranberry sauce packs big flavor with just a handful of ingredients. Grace Parisi a former senior test kitchen editor for Food & Wine, where she wrote several successful monthly ...

2 pounds fresh cranberries, rinsed and picked over 1 (750 ml) bottle ruby Port 1¾ cups sugar Zest of 1 orange (optional) ...

Note: Cranberry sauce will keep in your fridge for a week to 10 days. Put the fresh cranberries in a heavy ... to make your food experience the best it can possibly be. We know that you love ...

I know fresh cranberries are hard to find over there so look for frozen, they work just as well. If you want a larger quantity of cranberry sauce. Simply double the ingredients and cook for a ...