[Courtesy] The growing of French beans, also known as snap or green beans and miciri locally is gaining currency in Kenya. While local consumption is growing, the bulk of the fresh produce is ...

I recently went through the freezer and found two more green bean bags. My first thought was to prepare them traditionally. However, I quickly remembered a French recipe, which is much better.

To get us in the mood for Roland Garros, Chef Philip from Bonhomie joined KEYE Austin to create the French Green Beans. Bring a large pot of salty water to a boil. Prepare a large bowl of ice water.