Oven-baked until flaky and crispy, these homemade puff pastry sausage rolls are so much better than the basic boxed version. Raw sausage filling is seasoned with garlic and onion powder and dry ...

In the first Northern Ireland-based episode of the popular series, TV presenter Paddy McGuinness takes viewers behind the scenes at McColgan’s Strabane factory, revealing how 2.5 million sausage rolls ...

Refresh the apricot in some warm water for about 20 mins, then finely dice and add to the sausage mixture Season the mixture. Preheat the oven to 200 degrees (gas mark 6). Roll the pastry out on a ...

Whether you’re looking for picnic food ideas or simply yearning for a savoury snack, these sausage roll recipes will tick every box. But one of the most iconic picnic recipes has to be the ...

Venison mince makes a great alternative to regular sausagemeat especially in the winter months when it is in season. James served his venison sausage rolls as part of a posh picnic at Crom Castle ...

Season with salt and pepper. Cool and mix into the haggis and sausage meat well. Take half the pastry and roll into a sausage. Roll this into a rectangle roughly 25cm x 15cm. Brush the edge with ...