Combine the flour, egg, 1 teaspoon salt, and some freshly ground black pepper in a large mixing bowl. Whisk briefly to ...

Fish and chips is arguably the most famous British dish in the world — and for good reason. This recipe delivers crispy, ...

It's hard to talk about British cuisine without mentioning fish and chips. One of the country's most famous dishes, the Brits ...

Although cooking fish and chips with Guinness might seem a little ... but the flavor will be your reward! Here’s a simple recipe for this classic Irish dinner.

Love fish and chips but finding a weekly visit to the chippy a bit pricey? If oven chips don't cut the mustard, TV chef Jamie ...

Eat Well for Less' healthier and cheaper take on fish and chips. Cornflakes are the star of the show! Each serving provides 519 kcal, 42g protein, 63g carbohydrates (of which 6g sugars), 10g fat ...

British? — recipe. These days, some restaurants are putting a new spin on fish and chips. Almond crusted. Baked instead of fried. Quinoa coated. Sweet potato fries instead of regular.

During Lent, much of D.C.'s Catholic population is in search of pescatarian options on Fridays. For non-observers, a basket or plate of fried fish and chips (a.k.a. fries) functions as a tasty and ...

Lee’s Famous Recipe Chicken, a celebrated name in delicious, home-style fried chicken for nearly 60 years, is serving up the catch of the season with the return of the Fish & Chips Combo. This fan ...

You can't beat homemade fish & chips, get perfect results with Jo Pratt's easy fish supper - a classic British favourite. Preheat the oven to 150C/300F/Gas 2 and preheat the dripping or oil to ...

Place on kitchen towel to drain any excess oil from the fish. Serve with lemon wedges and celeriac chips. Preheat the oven to 200C or Gas Mark 6. Peel the celeriac, slicing off the top and bottom as ...