It's perfect for lemonade and desserts. This one is also called "caviar lime" due to its tiny, bead-like juice sacs. Finger lime has a tangy flavour and is used in gourmet dishes. Key lime is quite ...

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Thinly slice the pearl meat, then combine in a large bowl with the finger lime pearls, desert limes, lemon and lime juice and vinegar. Gently mix to combine and allow to stand for 2 minutes.