This Mediterranean focaccia bread is a soft oil infused ... Crisp vegetables, feta cheese, and olives dressed in lemon and olive oil make a perfect pairing. Marinated Olives.

Preheat grill to medium-high. In a small bowl, whisk together ¼ cup olive oil, olives, tomatoes, feta, herbs, lemon juice and dried oregano. Season with salt and set aside to marinate.

Stir in honey and remaining olive oil. To serve, transfer roasted potato-shallot mixture to a platter or individual plates. Top with feta and olives. In a large bowl, lightly dress arugula with ...

However, the Olive & Whipped Feta Platter, available in premium suites, was surprisingly delicious. The dish consists of a ...

Season with soy sauce and black salt. 2. Slice the spring onions thin. Chop the olives. Crumble the feta cheese. Prepare a dressing by whisk together the olive oil, oregano, lemon juice and zest, in a ...

Tip out on to a serving dish and sprinkle over all the feta and dill mixture. Drizzle with a little extra olive oil for good measure before serving. Drizzle with a little extra olive oil for good ...

Remove items from your saved list to add more. Mix the honey and olive oil together in a small bowl and season with salt and pepper. Pat the feta dry, place on the prepared tray and drizzle with 2 ...