Indigenous to the southern Mediterranean region (and prominent in Italian and Greek cuisines) it's cultivated in temperate ...

Fennel, commonly known as Foeniculum vulgare, is a flowering plant that belongs to the carrot family. It is native to the Mediterranean region but is now cultivated in many parts of the world.

The fennel plant is a member of the carrot family and is renowned for its aromatic leaves, bulbs, and seeds. Native to the Mediterranean region, fennel seeds have been used for centuries in ...