He made a name for El Cielo—and an A-list celebrity following—combining Colombian ingredients and culinary traditions with a whimsical approach that’s on par with José Andrés’s Minibar. At the DC ...

El Cielo restaurants originated in Medellin 15 years ago and expanded to other cities in Colombia, as well as Miami and D.C. Read the full travel42 review » Not Yet Rated ...

Like the majority of La Cosecha tenants, El Cielo’s space in the Latin American market is still under construction.To get a head start on making modernist Colombian cuisine out of Mid-Atlantic produce ...

Juan Manuel Barrientos wants to tell a story. Part of it is about days spent at his grandmother's house in Fredonia, about 30 miles south of Medellín. There, she prepared lunches of thick carrot ...

Ex-soldier Ruben Dario Romero, who lost part of his right leg to a land mine eight years ago, works at El Cielo in Medellin. For him, the hardest part of his journey has been planning a future ...

Spend your final night working your way through an experiential tasting menu at El Cielo; you can do 9, 11, or 13 "moments" or courses (for about a fifth of the price of a typical tasting menu in ...

El Bistró at El Cielo. 1280 Fourth St., NE.. Michelin-starred modernist Colombian restaurant El Cielo offers a nearly $300 tasting with out-of-the-box presentations, including black truffle buñuelos ...