Looking for a flavorful and satisfying vegetarian dish? Sweet and Sour Eggplant with Rice is a delicious, tangy, and slightly spicy meal that pairs perfectly with fluffy rice. This dish is easy to ...

Add the eggplant, thyme, black and white peppers and ... up any bits stuck to the bottom of the casserole. Stir in the rice and broth and bring to a boil. Cover and bake for 17 minutes, until ...

overlapping so you can’t see the sauce (about half the eggplant), Add saffron rice (all of it), spreading it so it covers the eggplant, Sprinkle another 1/3 of mozzarella, then another 1/3 of ...

A recipe from Estherika restaurant in Kiryat Shmona, which has reopened its doors. You’re invited to prepare it, but more ...

Add equal parts of sake, soy sauce, sugar and mirin. Return the eggplant and add salt, pepper and sansho pepper. 5. Serve on cooked rice with the pickles and shredded shiso leaves. 1. Shell the ...

These seeds come from MyGeneBank and the National Rice Gene Bank, with collections dating back to 1977, according to MARDI's ...