From Marvin Woods’ book titled The New Low-Country Cooking, we have Country Captain Chicken. He says, “This dish, my updated version, exemplifies the influence of eastern India on the cuisine of the ...

Divide the eggplant between the two sheets ... heat 2 tablespoons of oil in a large saucepan over medium heat. Add the onion and cook, stirring often until softened and translucent, ~8 minutes.

If you'll be adding cubes or slices to a stir fry, sandwich, or casserole, cook the eggplant in the oven or on the stovetop and freeze the pieces (no need to peel the fruit, unless you prefer).

Read on to learn about different types of eggplant, as well as tips to help you buy the best eggplants at the market and cook them up—no matter what kind you choose. This summertime crop is a ...

Eggplant was an important vegetable in the Old World, with roots that reach back to their first known cultivation in ...

Season the eggplant with salt on both sides and let sit for 5 to 10 minutes to remove excess moisture. 3. In a large, heavy-bottomed cast-iron skillet, cook garlic cloves over medium heat with a ...

This Italian veggie sheet bake is an excellent meal to make when you need some veggies and don't want to fuss during lunch or ...

After all that, I still had to layer the sauce, eggplant, cheese, and fresh basil and bake the whole thing in the oven. It was difficult handling all the tasks at once. It was a bit frustrating to ...