Egg Tarts are cute little tarts (usually about 3 inches in diameter) of delicate buttery flaky pastry crust filled with a ...

I told her the name of the Taiwanese bakery. Apparently, a good egg tart goes a long way in opening someone’s mind. I’ve littered countless tablecloths with dan tat crumbs at dim sum ...

Delish food editor Brooke Caison explores the offerings at Chef Dominique Ansel's newest bakery, Papa D'Amour, which is ...

Puff pastry and a creamy custard come together in this classic tart. One of the many joys of a trip to Portugal is trying a pastel de nata, the famous Portuguese tart made from puff pastry and egg ...

The difference between Portuguese and Chinese egg tarts is similar to the difference between New York cheesecake and Japanese ...

Bon Appétit joins Lucas Sin at Gold Garden Cafe in Hong Kong to try their puff pastry egg tarts. Puff pastry filled with egg custard, these tarts are one of Hong Kong’s favorite sweet treats.

Cookie DPT is celebrating seven years in Hong Kong with the launch of the city’s largest egg tart, the Korean-inspired Giant ...