Start your day with a quick, healthy, and tasty breakfast! This easy potato egg recipe only requires two simple ingredients – ...

Nonstick Egg Frying Pan, 4-Cup Granite Non Stick Omelette Pan Skillet for Breakfast, Pancake Pan with Heat-Resistant Handle, Compatible with All Stovetops, Easy to Clean, PFOA Free, White ...

Use a nonstick pan for a creamy French scramble, fluffy omelet, an over-easy, or sunny side up egg that won’t tear open when you scoop it onto your plate. Highly rated nonstick options: All-Clad ...

5. High temperature cooking. Cooking the omelette over a high heat can leave it burnt on the outside and raw on the inside. Keep the heat on medium-low for even cooking and a soft texture.

I've been making fried-egg "omelets" for years, and they're a big hit in my house. They're easily customizable, and I think they're easier to make.

Julia Child insists that the size of the pan is crucial if a 2- or 3-egg omelet is to set properly. Look for a skillet with a bottom diameter of 7 to 7 1/2 inches and sides about 2 inches high, ...

2. Four Egg Yolks Whisked Plus Two Tablespoons Plain Seltzer. If you're looking to recreate the texture of a regular omelette, this is the way to go.

After putting 13 nonstick skillets through weeks of testing, the Calphalon Signature Nonstick Omelette Pan won as best nonstick pan overall. Here's my review.