Step 2. Peel, then slice the boiled eggs in half lengthwise. Gently remove the yolks, setting the whites aside. Step 3. Mash ...

Peel the hard-boiled eggs and cut them in half lengthwise. Remove the yolks to a medium bowl and mash with a fork until they're broken up. Add the mayonnaise, mustard, pickle juice, pepper, 1/4 ...

The crispy fried egg is the backbone of my at-home lunches. It is a half step up from a regular fried egg, done over high heat and basted with oil, that feels a tiny bit chef-y even if I’m still ...

Slice eggs in half lengthwise. Scoop out yolks and transfer to a medium bowl; set egg whites aside. To yolks, add mayonnaise, relish, 1 tsp. Dijon mustard, and 1 tsp. yellow mustard.

I've been making fried-egg "omelets" for years, and they're a big hit in my house. They're easily customizable, and I think they're easier to make.

The American-style toad in a hole is an egg fried into a slice of bread. You cut a circle out of the center of the bread, drop the slice into a frying pan with butter, and crack an egg into the void.