The state of Michigan has nearly tripled the bodies of water that it warns residents not to eat fish from due to heightened ...

The MDHHS has updated its 2025 Eat Safe Fish Guide, saying it's learned new information involving how toxic "forever ...

Pufferfish can be served for human consumption as a delicacy called fugu. It is especially popular in Japan, but you may also ...

Michigan's 2025 Eat Safe Fish Guide provides consumption advice based on chemical levels in fish from the state's waters. The guide offers regional and statewide recommendations, including safe ...

Bob Delaney, a former state regulator with Michigan EGLE, holds a perch caught at Clark’s Marsh near the former Wurtsmith Air ...

Officials recommend anglers check the CDC guidelines before eating freshwater fish due to rising contaminant levels.

“The EPA found that the fish in the creek are mainly contaminated with methylmercury, PCBs, PAHs, and arsenic,” the warning ...

State health officials updated their Eat Safe Fish Guides after new research. Find out the new recommendations when it comes ...

Omega-3 fatty acids play key roles in heart, brain, eye, vascular, neural and reproductive health. They provide energy, help manage inflammation and lower the risk of developing blood clots.