If there’s one appetizer I always crave when ordering takeout, it’s crab rangoons. That crispy exterior with creamy, savory ...

Endlessly meme-able and delicious to boot, crab rangoon is an appetizer inspired by Chinese cuisine with American origins.

This easy-to-make version also saves 80 calories and 6.5g of fat per serving when compared to traditional fried Crab Rangoon.

Pretty easy to make. Yeah. And we always make the thing. on special occasions. Well, I think it’s a treat most you know, we don’t get cram crab Rangoon very many places. I think it’s a treat ...

By Mehr Singh During the first two days Sidedoor Bagel in Indianapolis sold its Mr. Krabs Rangoon special — crab-flecked cream cheese and a fried egg inside a spicy everything bagel studded with ...