Americans may associate the grape with white Zinfandel, an off-dry blush wine popular in the 1980s and '90s, but it has since come into its own as a serious red wine.

Americans may associate the grape with white Zinfandel, an off-dry blush wine popular in the 1980s and '90s, but it has since come into its own as a serious red wine.

When Seghesio Family Vineyards sold to a Napa-based company in 2011, Ted Seghesio wasn’t happy. But he turned a challenging ...

The overwhelming majority of Zinfandel wines are red, dry, and still, though rosé and sweet late-harvest examples can certainly be found, and even, once in a while, sparkling. But they are ...

Riesling, the grape behind some of the world’s most alluring white wines, can produce high-acid, bone-dry wines just as easily as it can make fruity wines with residual sugar (in fact ...

In non-dry wines, the producer stops the fermentation process just shy of the yeast being able to consume all of the sugar in ...

When wine director John Kelley of Baltimore-based Atlas Restaurant Group quizzes his staff on sweet and dry wines, they’ll often declare a wine sweet or dry based on the way that it smells.

Reds, whites, rosés, skin-contact whites, and sparkling wines all have lower-carb options that'll help you stick to your ...