We usually think of dolmas being stuffed with rice, but meat, vegetables and fruit were also used as fillings.

These delicious dolmades are really fun to make and serve with dinner. I like to serve them with Tzatziki sauce. 1) In a large bowl, mix hamburger , rice, chopped onions, parsley, basil, dill and ...

These are stuffed grape vine leaves. When it comes to Dolma (Tolma), there is broad ownership. It is popular all over the ...

Want to know how Greeks roll grape leaves into succulent, savory dolmades? You can learn this weekend at the Greek Festival on Bayou St. John.

Some family recipes can not be duplicated exactly. Measurements are mere suggestions and this is the case with my Aunt Sofie’s Dolmades. “I guess after all these years of doing it you a… ...

Q There is a gem of a Greek restaurant in Boca Raton called Taverna Kyma. They make the best dolmades with an amazing sauce. We go there at lunch time for those amazing treasures. I would be foreve… ...

My dolma recipe consisted of an overly garlicky arugula pesto I was experimenting with, Carnaroli risotto rice, some sauteed hedgehog mushrooms I'd gotten from Earthy Delights, shallot, and olive oil.

This greener-than-green hummus is no side dip—the crisp dolmades on top turn it into a full meal.

In our mountain village, stuffed turkey is more than a meal - it’s a family tradition passed down through generations. This ...

A unique fusion of Armenian and Bengali flavours, this ‘dolma’ draws inspiration from the long history of Armenian communities in Kolkata.

A war reporter’s dolma recipe, plus a tale of food, family, and conflict.

These delicious dolmades are really fun to make and serve with dinner. I like to serve them with Tzatziki sauce. 1) In a large bowl, mix hamburger , rice, chopped onions, parsley, basil, dill and ...