About Gujarati Steamed Dhokla Recipe | Dhokla Recipe: A popular Gujarati snack, dhokla is one of the most loved snack across the country that is made in various ways. This dhokla recipe is a quick and ...

Dal Dhokla is a beloved traditional snack of Gujarat. It is a cherished traditional treat that is loved for its light, fluffy ...

Learn How To Make Tricolour Dhokla Recipe At Home, from The Bombay Chef-Varun Inamdar only on Get Curried. The Highest Grossing Movies of All Time The best-looking cars made by every car company ...

This recipe is perfect to satiate your taste buds when you crave something light and delicious. If there's one Gujarati snack that has a different fan base altogether, it has to be dhokla. Soft, ...

Top it with a curry leaf tempering and enjoy! Click here for the recipe for steamed dhokla. Did you know you could cook dhokla in a pressure cooker as well? Yes, it's possible. It may sound ...

It is typically made with besan (gram flour) or suji (semolina), citric acid ... Here are six ways to make dhokla at home. If you do not have a steamer, you can easily make dhokla in the microwave.

Khaman Dhokla is the quintessential version of this dish, made from besan. To prepare it, mix gram flour with water, lemon juice, sugar, and a pinch of turmeric. Add a leavening agent like baking ...

One plate dhokla is made of gram flour. It has 10g protein and 4g fiber and healthy fats. This simple vegetarian dish is full of protein, fiber and all essential nutrients. While protein keeps you ...

The fermentation of the flour enhances its nutritive value. The fermented dal adds to the fibre and protein content of the dish. Dhokla has a low glycemic index (it releases glucose at a more ...